My little girl has wanted a No Bake cheesecake recipe for as long as I can remember. I’m not sure why. Probably because the original recipe was so much like my own mom’s that I just assumed it would happen with my girl one day. Of course, it didn’t. Then, I got discouraged when no-bake cheesecakes were nearly impossible to make with traditional baking techniques and ingredients.
No Bake Cheesecakes Box Are Easier To Prepare
It’s taken some time for me to share this popular dessert because it simply MUST be done right with no added sugar, which is what makes it so yummy! Plus, no-bake cheesecakes are easier to prepare and take out of the fridge than almost any other recipes available. And finally, with this special kitchenaid blender, no-bake cheesecakes are made even easier – literally! They require less mixing, less blending and less time. And once you get the knack of it, you never have to touch frozen food again.
The crust of this dessert is made of crushed graham crackers, walnuts and chocolate chips. The filling of this dessert consists of plain yogurt, fresh fruit and cream cheese. You will need to mix the wet ingredients (yogurt and fruit) with the dry ingredients (cheese, walnuts and chocolate chips) in the blender. You will then roll the mixture into a ball and place this ball into the inner crust of your baking pan.
Adjust The Flavor By Adding Various Types Of Syrups Or Smoothies
The great thing about this homemade dessert is that you can adjust the flavor by adding various types of syrups or smoothies to the batter. You can also add different types of fillings, such as homemade whip cream or a combination of heavy cream and evaporated milk. If you wish to make a smoothie, you only need to combine heavy cream, yogurt, sugar and a small amount of water in a saucepan over medium heat. Remove from the burner and allow the mixture to steep for about ten minutes before you finish with the rest of the ingredients.
For the decoration of your homemade baked dessert, you will need to purchase a No Bake Cheesecake Box. These boxes provide you with all the necessary tools to bake cheesecakes: a silicone-lined baking pan, a whisk, a food processor, a measuring cup, a jam pan and a spatula. You will also need to purchase jell-o. Jell-o can be purchased in most supermarkets but you can also make your own at home if you are able to find some fresh jell-o.
No Bake Cheesecake Recipe Uses An Acid
Just like regular cheesecakes, a traditional no bake cheesecake recipe uses an acid-based crust. For this recipe, you will need sour cream, sour sugar, vanilla, baking powder and a pinch of salt. You will also need to bake the crust until it is puffed and golden brown. Now that the crust is done, you can now add the filling. The most popular filling is cream cheese but you can use yogurt, sugar, sour cream or just about anything you would like.
In order to enhance the flavor of the finished cheesecake, you may add some lemon juice to it. Using fresh lemon juice gives the dessert a very tart, tangy taste. Lemon juice imparts a unique flavor that not everybody finds appealing. If you have trouble locating fresh lemons, lemon wedges can also be used. Just make sure they are prepared using fresh lemons.
Finally, you will need to add the whipped cream to the mixture. Whipped cream gives a nice smooth texture and helps to improve the taste of the entire no bake cheesecake. For a richer flavor, you can also whip some heavy cream or sour cream into the mix. Whichever you choose to do, you will definitely come out with a dessert you will enjoy. If you can follow these simple steps, you should have no problem in making a homemade cheesecake.