Try Out A Roses Cake Design


roses cake design

Do you like cakes decorated with rose petals? If yes then you are at the right place. For those who want to learn about rose designs here is a quick and simple description of the techniques that you need. Making the rose petals are not that difficult but not easy at the same time. All you require is the correct technique, ingredients, and equipment for getting started. Below you will find a step-by-step guide to preparing a roses cake design. Just follow them and your cake will be ready in no time. 

List Of Ingredients With Equipment 

A vase of flowers on a table

The first and foremost thing to do for a rose cake is to start with the basics. Get the ingredients such as baking powder, buttercream, all-purpose flour, sugar, whipped cream, eggs, melted butter, parchment paper, and vanilla essence. You need to get equipment too. Bring a whisk (can be an electronic one), big bowls, piping bags, cake pipes with different nozzles, scrapper, tray, and oven. 

Prepare A Vanilla Base  

A piece of cake sitting on top of a table

Crack two to 3 eggs in a large bowl. Beat the eggs using a whisk. Add 3 to 4 cups of all-purpose flour with melted butter and mix them. Then put the remaining ingredients in the mix except for whipped cream. Keep on whisking it until it becomes thicker and no lumps are left. Put parchment paper in a tray and pour the batter for the cake in it. Leave it in the oven for around 10 to 12 minutes. Make sure to not overcook as taste and softness may exhaust due to this. Bring cake out of the oven and let it cool for some time. Coat the cake with whipped cream and scraper. 

Rose Petals Piping Techniques 

For making rose petals you need pink or purple colored buttercream. You can choose the color of roses as per the buttercream you have. There are several kinds of nozzles used while preparing cakes by bakeries. Although you can make these with any tip. The most common ones for making roses are closed star tips and leaf tips. Fill the piping bags with the cream. Rotate a closed star tip one in a rotation form. Either try with a leaf tip and draw petals one by one. Decorate the cake using beautiful roses and let the cake cool in the fridge. 

Conclusion

If you want an exciting roses cake recipe and designing technique then do check out the above-mentioned recipe. Start with the list of things required. After putting together all the ingredients and equipment you are all set for getting started. The technique for making these petals along with the cake recipe is described in simple words. Beautiful roses will be ready using it. Practice it again and again for perfection.

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